My first diary

[Pork Chop Express]

Hi guys, Is this about ready?

I've looked at it through a magnifyer and some of the heads are turning amber (maybe like 5-10% of them) but to me the buds don't look ready enough

Another week? Two?

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[Wrh]

Looks great mate but its not ready yet wait until most of the hairs have reddened up

[Pork Chop Express]

Looks great mate but its not ready yet wait until most of the hairs have reddened up

I didn't think it looked cooked. Ok thanks I'll wait.

Ordered my grove bags just now so they're ready to go... This final stretch is painful. Like watching paint dry lol

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[biosynthetic]

Looks good but not ready yet. The buds will still be getting much more dense during the last couple of weeks

[2-Scoops]

I've looked at it through a magnifyer and some of the heads are turning amber (maybe like 5-10% of them) but to me the buds don't look ready enough

Give them another 4 to 5 days and put them on water only diet if your trichomes are turning amber around 10 - 20% do this for two more weeks and they should be done. Doing this will make you a cleaner less harsh smoke, budz will still swell up as plant uses all its stored up food in its leaves and they will turn yellow which is what your wanting.

[MrHash]

Couple weeks on those. Looking good in here.

[Pork Chop Express]

New feed arrived today

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[Pork Chop Express]

Another Friday is upon us. Week 12 now.

I've begun flushing the gorilla cookies with water only now. She'll be getting chopped next week. The critical Kush I think is roughly there aswell so I'll start flushing that one after the weekend as she was planted afew days later.

Under a magnifyer the thrichomes are milky and turning amber now, probably about 10-15% of them. So by next Friday they should be good to chop .

Can't to try the end product, especially that critical kush. The smell on my hands from that one is so fresh. Almost smells like some kind of lemony pesto, it's stunning.

Anyway thanks all. Couldn't have done it without you all. I'll update again next week once chopped. Love ya

P.s. the Afghan Mass is potted into its large pot and doing just fine. I'm contemplating topping and scrogging that one to get the most out of it.

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[Pork Chop Express]

Hi all. Week 13 is here, I'm thinking now this one is ready for chopping? It's the gorilla cookies plant, as you can see all the fan leaves have been sucked dry and died off. The buds have thickened right up. The trichomes are all milky with afew Amber ones coming in now...

It's been on water only for 6 days now (7tomorrow) so I was thinking perhaps tomorrow for the chop? Or perhaps wait a little longer?

Thanks all

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[biosynthetic]

Sounds like its almost done, I would just wait for a few more brown hairs on the top, probably a few more days. Nice work