Enter the Wu
- wutang
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Re: Enter the Wu
Thanks Mrs B...
Still two more plants to go..1 of each strain as above.
Fingers crossed I get the drying and curing process right!
Thanks for dropping in :)
			
			
									
						Still two more plants to go..1 of each strain as above.
Fingers crossed I get the drying and curing process right!
Thanks for dropping in :)
COMPLETED - Wu's Autopot adventures 1 - Triton Biscotti Lime by Seedstockers
COMPLETED - Wu's Autopot adventures 2 - Tangie Punch by Growers Choice
COMPLETED - Seedstockers Sherbet Auto
COMPLETED: Seedstockers Rucu Cucu OG Auto
COMPLETED: Enter the Wu - Super Lemon Haze - Greenhouse Seeds, Grapefruit Tangie - Flavour Chasers
COMPLETED: Wu gets Sticky Fingers (xmas bauble grow off)
Live the life you love, love the life you live
						COMPLETED - Wu's Autopot adventures 2 - Tangie Punch by Growers Choice
COMPLETED - Seedstockers Sherbet Auto
COMPLETED: Seedstockers Rucu Cucu OG Auto
COMPLETED: Enter the Wu - Super Lemon Haze - Greenhouse Seeds, Grapefruit Tangie - Flavour Chasers
COMPLETED: Wu gets Sticky Fingers (xmas bauble grow off)
Live the life you love, love the life you live
- Marcus
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Re: Enter the Wu
Don't worry about the hay smell, that goes after a while. 
You got some nice product and pretty colours on them plants in the end! I'm sure they'll dry n smoke just fine and dandy for you.
Nice one Wu!
			
			
									
						You got some nice product and pretty colours on them plants in the end! I'm sure they'll dry n smoke just fine and dandy for you.
Nice one Wu!
- wutang
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Re: Enter the Wu
@Marcus thank you..its heartwarming. 
I was just thinking earlier..this is the best hobby I've had..makes me smile in so many ways through the entire process..
I've just rolled a taster tangie..3 days dried and it's a fairly smooth smoke...well for sure I'm fookin high after 4 takes. Bring on the taste when curing.
Thank you for your support bro, you and the others have guided me well..tweaking things here n there and learning techniques. Love this place. Wait this weed makes me mushy
			
			
									
						I was just thinking earlier..this is the best hobby I've had..makes me smile in so many ways through the entire process..
I've just rolled a taster tangie..3 days dried and it's a fairly smooth smoke...well for sure I'm fookin high after 4 takes. Bring on the taste when curing.
Thank you for your support bro, you and the others have guided me well..tweaking things here n there and learning techniques. Love this place. Wait this weed makes me mushy
- Keeno
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- wutang
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Re: Enter the Wu
Perfect fit in the gq60 on its side but I had to clip it to put the fan at the bottom..I've got 2 more plants to take down.
The tangie is 5 days
The haze is 4 days in
I did what you said today...put the tangie in jars..but humidity was at least 69% so out back on the net it is again for another 12 hours...this method is sound so far thank you.
Plus I rolled a taster yday and smoking the rest of it today...really smooth smoke and burns well but hopefully this time I actually cure it so I can taste th3 flavours and not over dry it beyond this point like I did with my previous grow. But I appreciate this is a fine art.. at least every grow I can say I'm getting better ans improving bit by bit and learning a heck of lot..especially from the family here at gr420...can't be blessed enough here for the guidance. More fyahhhh
Peace bro
- wutang
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Re: Enter the Wu
So the final chop happened yesterday..the last tangi and the slh runt were taken down.
The tangie had a massive yield chunky ass dense buds. This plant did the best out of all of them.
The slh one taken down was the crazy runt in the beginning!
Tangie:
SLH:

Tangie on the trimmer:

I'll calculate the dry weight after 5 days of drying based on how long the first batch took and settled at 60% RH in the jars. This is at 22c room temps.
			
			
									
						The tangie had a massive yield chunky ass dense buds. This plant did the best out of all of them.
The slh one taken down was the crazy runt in the beginning!
Tangie:
SLH:
Tangie on the trimmer:
I'll calculate the dry weight after 5 days of drying based on how long the first batch took and settled at 60% RH in the jars. This is at 22c room temps.
- Herbalist
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Re: Enter the Wu
Nice haul there.  They look like some bloody tasty nugs. Top banana 
			
			
									
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				Paul_led
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Re: Enter the Wu
Wow wu, looks a nice haul to me , tangie is in my to do list.  Love the fruity strains 
Paul
			
			
									
						Paul
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