I chopped about 3oz of top buds of the smaller plants and left some to mature some more and to support the bigger plant whilst she finishes.
The smaller plants have been on water and i will continue this and stagger harvest. Here a few pics of what is left.
These users thanked the author kbag for the post (total 7):
flip (Wed Aug 05, 2020 1:00 pm) • Grower88 (Wed Aug 05, 2020 1:06 pm) • Marcus (Wed Aug 05, 2020 1:17 pm) • TTL (Wed Aug 05, 2020 2:37 pm) • Joker59 (Wed Aug 05, 2020 8:23 pm) • GMO (Thu Aug 06, 2020 2:48 am) • Minty (Fri Aug 07, 2020 5:36 am)
I love to stagger my harvest, definitely helps you get the most out of it...plus I’m ohhh so lazy. Thank god I got a Trimbag this year lol
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kbag (Wed Aug 05, 2020 11:07 pm) • Sage (Fri Aug 07, 2020 7:15 am)
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Whats your thoughts kb? Hard to tell from pics but looks very frosty :)
Decent yield?
It is very frosty Nan as for yield so far 88g of which i have had to pay back what i borrowed whilst times was hard. These certainly are not cheese got a real taste and smell of melon man
Me and my mate was smoking it last night and he said smells like melon.
Hello kbag. Lovely as per usual mate. I was starring at my tops yesterday and was thinking hmm..what if I cut the very top ones and let the others mature a bit more? How long would you leave them roughly mate?
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I would not normally bother doing it bulls tbh. The reason for doing it this go is they are supporting the plant that is not ready yet. I have noticed in a week that have hardened some.
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