Momma bear wrote: ↑Thu Jul 08, 2021 10:00 pm
Yummmm that steak looks amazing
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3 minutes each side on the bbq Momma.

Medium rare for me. The wife likes a thick fillet steak. The 3 mins means hers is still twitching when I put it on the plate.
Keeno wrote: ↑Fri Jul 09, 2021 1:24 am
Marcus you do bang out some stunning looking grub.
I like cooking K. It's my household duty.
The French holiday beer has given me the farts this morning though.
